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Nariyal ki Barfi

>> Tuesday, January 25, 2011

I've already posted a recipe for Coconut Ladoo and now we have Nariyal ki Barfi... Both of the recipes are similar except the way they are presented. Yeah, you can make it out from the pics...



Both the sweets will taste same but identified with different names... In our home, Sree likes Coconut ladoo and I'm a fan of Barfi... ;)


So lets move on to the recipe!

Ingredients:

2 cups dessicated coconut
1-1/2 cups Condensed milk
1 tsp cardamom powder
1 tsp clarified butter ( ghee)
1 pinch of food color (I've used orange and green)

Method:

Fry the coconut with ghee until its just about to get slightly brown. This is just to remove the raw flavour. You can skip this step as well. Add condensed milk to the coconut mixture and cook at medium-low flame.


Stir until the mixture leaves the side of pan. This may take about 5-7 mins. In between add a pinch of food color. Mix well.

Grease a 8-inch cake pan or a plate of same size with ghee. Now pour the mixture onto the plate. Pat it gently to make the top surface even.

Refrigerate it for 1 hr.  Now, cut it into desired shapes.. I prefer square ones!

Note: If you want, you can add 200 gms Khoya instead of condensed milk. But add 400 gms sugar to the mixture.

Enjoy!

Have you enjoyed this recipe or photos? Do follow this blog, share it with your friends and help this blog grow. This will motivate me to carry on with my passion. Hope you've enjoyed your time here and thank you for visiting me!!!

28 comments:

Priya January 25, 2011 at 11:50 AM  

Soo cute and adorable barfis..

savitha ramesh January 25, 2011 at 1:04 PM  

My all time favourite and lovely burfi....cute pcs

♥LOVE2COOK♥ January 25, 2011 at 2:17 PM  

Irresistible barfis! Cute colors ;)

Torviewtoronto January 25, 2011 at 2:57 PM  

delicious one of my favourites
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divya January 25, 2011 at 4:48 PM  

looks very tempting dear....

Yummy Team January 25, 2011 at 11:06 PM  

Loved the 1st pic a lot, Reshmi..Both the sweets look awesome!!

Chanchal January 26, 2011 at 6:10 AM  

Brufis look sooo delicious and the snaps are really cool...
RecipeRaaga

Panchpakwan January 28, 2011 at 11:56 AM  

Wow Burfi looks so yummy.Love to have one right now!!
Thank you for stopping by at my blog..glad to follow you.

Ramya February 2, 2011 at 6:47 AM  

Burfi's looks sooo inviting..:-) Nice clicks..
I am soo happy to pass two awards to you.. Do drop by my space to collect the awards.
http://hotfrommyoven.blogspot.com/2011/02/its-raining-awards.html

Padhu February 2, 2011 at 8:06 AM  

Barfi looks awesome!Lovely pics and nice color
Do drop by
Padhuskitchen
when u find time

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